Our Turkey Point Vineyard Tasting Room and Gift Shop opened on May 1st, 2014 and was an instant success.  We had a couple hundred customers stop in on our first day to taste our wine and partake of the High on the Hog catered food that was prepared by Nick Wallace.

We really appreciate all of the wonderful things our customers have been saying about our new business!  If you haven't had a chance to stop by and check us out, we look forward to the day that you can.

Please enjoy a virtual tour of our North East, MD Tasting Room.

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